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A festive favourite from Kerala, our Sarkaravaratti is a rich and traditional delicacy that blends sweetness, spice, and crunch in every bite.
Made from thick slices of raw banana, these are fried to perfection and coated in a luscious jaggery glaze, infused with a hint of ginger and aromatic spices. The result is a unique flavour profile—deep caramel-like sweetness balanced with a gentle warmth of spice and a satisfying crunch.
Often enjoyed during celebrations and festive occasions, Sarkaravaratti is a nostalgic treat that brings the authentic taste of Kerala to every bite.
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